Belly-Filling Goodness...Morning Noon & Night

Since 2009, Tipsy Parson has been serving refined comfort food 
that makes you feel right at home.

Chef Ty-Lör Boring's soulful, full-flavored, seasonal fare features 
Low Country favorites like shrimp & grits, our famous mac & cheese,
flaky buttermilk biscuits and housemade habanero & hot pepper jellies.   

The bar is stocked with an ever-changing selection of small-batch,
artisan producers with a curated focus on distillers from NYC and
Upstate New York, as well as our friends in the South.

Join us in West Chelsea, just steps from the Highline and
Meatpacking District, for brunch, lunch and dinner.

 

Find a Table

HOURS

WEEKEND BRUNCH
Saturday & Sunday 10a to 4:30p

WEEKDAY LUNCH
11:30a to 5p

DINNER NIGHTLY
Monday to Thursday 5p to 12a
Friday & Saturday 5p to 1a
Sunday 5p to 11p

HAPPY HOUR
Monday to Friday 3p to 6p


 

FIND US

BY SUBWAY
A / C / E / L to 14th Street & 8th Avenue
C / E to 23rd Street & 8th Avenue

BY BUS
11 / 14 / 20 / 23